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A1. SPRING ROLL $9.00
Thai vegetarian crispy spring roll with vermicelli and vegetables  
A2. CURRY PUFF $9.00
Minced chicken with potatoes and onion in a puff pastry  
A3. SATAY $9.00
Skewered marinated chicken slices with herb, topped with peanut sauce  
A4. KANOM PUNG NAR GOONG $9.00
Crispy fried triangle of bread topped with minced prawns and pork, serve with plum sauce  
A5. THAI CHICKEN WING $9.00
Deep fried chicken wing in Thai herbs, served with sweet chili sauce  
A6. TOD MUN PLA $10.00
A very popular in Thailand fish patty with mild red curry paste and Thai herbs  
A7. SESAME PRAWNS $10.00
Tempura king prawns rolled in sesame seeds served with plum sauce  
A8. MONEY BAGS $9.00
Marinated minced pork peanut wrapped in crispy pastry
 
A9. MIANG GOONG $11.00
Cooked prawns mixed with Thai herbs lime dressing & coconut threads in lettuce cups  
A10. FRESH SPRING ROLL $10.50
Pork and prawns roll with fresh vegetables and Thai herbs served with sweet tamarind sauce  
A11. MIXED APPETIZERS $11.00
Our chef's selection of spring roll, chicken satay, kanom pung nar goong, chicken wings
and money bags
 

CHICKEN $9.50   PRAWNS $11.50   MIXED SEAFOOD $12.00
B1. TOM YUM SOUP
Spicy hot & sour soup with mushrooms, kaffir leaves, lemongrass, galanga and lemon juice
B2. TOM KHA SOUP
A delicious spicy coconut soup with mushrooms, kaffir leaves, lemon grass, galanga and lemon juice
B3. GAENG JEUD
A mild soup with minced pork, vermicelli, spring onion and vegetables



C1. ERAWANN SALAD
$21.50
An assortment of fresh fruits, chicken and prawns mixed with our special dressing  
C2. YUM TALAY
$25.50
Mixed seafood salad with lemon juice, chili, Thai herb, in traditional Thai spices  
C3. GOONG CHAE NAM PLA $24.50
A famous traditional Thai raw prawn marinated with lemon juice, garlic, 
Chili in spicy fish sauce
 
C4. LARB GAI
$19.50
Finely of chopped chicken with fresh Thai herbs, lemon juice, chili powder,
roasted ground rice, coriander and mint
 
C5. NAM TOK ( Chicken, Beef or Pork ) $19.50
Thai grilled sliced a selection of meats with fresh Thai herbs, lemon juice,
chili powder, roasted ground rice, coriander and mint
 
C6. ERAWANN THAI SALMON $25.50
Fresh salmon pan fried topped with Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint  
C7. YUM SAM GROB
$25.50
Chef's special three of a kind crispy seafood salad in Thai style spicy dressing and
Thai herbs topped with cashew nut
 

D1. GAENG KHEAW WAN ( Chicken, Beef or Pork )
$19.50
Green Curry, Flavoured with ground chili in coconut milk, bamboo shoots, kaffir leaves and vegetables  
D2. GAENG DANG ( Chicken, Beef or Pork )
$19.50
Red curry cooked in coconut milk, bamboo shoots, kaffir leaves, basil leaves and vegetables  
D3. GAENG PANANG ( Chicken, Beef or Pork )
$19.50
A delicious panang red curry with creamy coconut, sprinkled with kaffir leaves, capsicum,pumpkin and crushed peanuts  
D4. GAENG KARI GAI $19.50
Thai chicken yellow curry, flavoured with coconut milk, potato, onion,
carrot topped with dried shallot
 
D5. GAENG MASSAMUN NEAU
$20.50
Stewed beef curry cooked in massamun paste and coconut milk with potato, onion and peanut  
D6. GAENG PA ( Chicken, Beef or Pork )
$19.50
A Country style curry without coconut milk, mushrooms, bamboo shoots vegetables, kachai and kaffir leaves  
D7. ROAST DUCK CURRY
$24.50
A boneless Roast duck cooked in red curry, coconut milk, pineapple, grape, tomato, bamboo shoots and basil leaves  

E1. PAD KRA-PAW
Chicken or Beef $19.50
A favourite Thai spicy dishes stir fried with Thai holy basil, bamboo shoots and vegetables Duck $24.50
E2. PAD KHING
Chicken, Beef or Pork $19.50
Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning  
E3. ERAWANN KRA-TA RON
Chicken or Beef $20.50
Chef’s special stir fried with oyster sauce and seasonal vegetables
served on Sizzling hot plate!
 
E4. PAD PREAW WAAN
Chicken or Pork $19.50
Stir fried in sweet and sour sauce, tomato, pineapple, onion  
E5. PAD KRA-THIEM PIK THAI Chicken, Beef or Pork $19.50
Mildly stir fried with garlic, ground pepper, Thai seasoning and vegetables                              
 
E6. PAD MED MA-MUANG
Chicken or Beef $19.50
Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables  
E7. ERAWANN HONEY DUCK
$25.50
A favorite roast duck topped with Erawann honey homemade sauce and vegetables served on a sizzling hot plate!  
E8. PAD PED
Chicken or Beef $19.50
Stir fried sliced selected of meat in red curry with coconut milk, peppercorns, green beans, bamboo shoots, kaffir lime leaves  
E9. PAD PRARAM
Chicken or Beef $19.50
Stir fried with seasonal vegetables topped with traditional peanut sauce  


F1. ERAWANN PLA TOD
$26.50
Deep fried whole snapper topped with our house special Thai seasoning sauce  
F2. PLA LARD PIK 
$26.50
Deep fried whole snapper topped with sweet chili sauce and vegetables  
F3. PLA NUENG BUAY
$26.50
Steamed whole snapper with pickled plum, preserved garlic, ginger and vegetables  
F4. PLA MA NAO
$26.50
Steamed whole snapper with spicy chili garlic sauce, lemon juice and vegetables  
F5. PLA SAMUN PAI $26.50
Deep fried whole snapper topped with Erawann special Thai herbs with spices and cashew nut  
F6. CHOO CHII ( Prawns , Scallops or Salmon )
$25.50
A thick red curry cooked with coconut cream, capsicum, kaffir leaves  
F7. HOR MOK TALAY
$25.50
Chef's special steamed mixed seafood with red curry sauce, coconut milk, basil leaves and Thai herbs  
F8. GOONG MA KAM
$24.50
Crispy deep fried king prawns with tamarind sauce, chili and vegetables topped
with dried shallot
 
F9. PAD CHA TALAY
$25.50
Assorted seafood sauteed with peppercorns, green beans, bamboo shoots,
kaffir lime leaves in a spicy red chili paste
 
F10. GOONG PAD MED MA-MUANG $25.50 $24.50
Stir fried prawns with roasted cashew nuts in Thai seasoning medium spiced  
F11. TALAY KRA-THIEM PIK THAI $25.50
Mildly stir fried mixed seafood with garlic, ground pepper, Thai seasoning
and vegetables
 


CHICKEN, BEEF OR PORK $19.50   PRAWNS $24.50
G1. PAD THAI
World's favorite stir fried rice noodle dishes with Thai chef's seasoning, egg, bean sprouts,
chives and crushed peanut served with lemon wedge for flavors enhancement
G2. PAD KE-MAO
Pad Ke-Mao is a popular spicy wide rice noodles with Thai holy basil, onion, tomato
and bamboo shoots
G3. PAD SE-EWE
Mild! Stir fried wide rice noodles with black soya sauce, egg and vegetables
G4. KHAO PAD
Fried rice in Thai style with egg, onion, tomato and spring onion

H1. TEMPURA VEGETABLES $9.00
Crispy battered of mixed vegetables served with Thai style plum sauce  
H2. TOD MUN KHO POD $9.00
Chef's recommended fried corn cake served with sweet chili sauce  
H3. TAO HOO TOD $9.00
Deep fried Tofu served with sweet chili sauce and peanuts  
H4. TAO HOO SALAD $9.00
Deep fried tofu mixed with green salad served with sesame dressing  
J1. TOM YUM PAK $9.50
Traditional Thai spicy hot and sour soup with mixed vegetables, tofu and Thai herbs  
J2. TOM KHA PAK $9.50
A delicious coconut soup with mixed vegetables, tofu, Thai herbs and Thai spices  
K1. PAD PAK $19.50
Stir fried mixed seasonal vegetables with cashew nut and Thai seasonings  
K2. PAD PREW WAN TAO HOO $19.50
Stir fried mixed vegetables, tofu with sweet & sour sauce and cashew nut  
K3. PAD KRA-PAW TAO HOO $19.50
Stir fried mixed vegetables, bamboo shoots and tofu in chili hot basil sauce topped with cashew nuts  
K4. PAD PRARAM TAO HOO $19.50
Chef's special stir fried mixed vegetables, tofu with Thai peanut sauce  
K5. PAD KHING TAO HOO $19.50
Stir fried tofu with fresh ginger, mushrooms, spring onion and vegetables topped with cashew nuts  
K6. GAENG KHEAW WAN TAO HOO              
$19.50
Thai green curry cooked in coconut milk with mixed vegetables, tofu and basil leaves  
K7. GAENG DANG TAO HOO
$19.50
Thai red curry cooked in coconut milk with mixed vegetables, tofu and basil leaves  
K8. LARB TAO HOO
$19.50
Deep fried Tofu with fresh Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint  
K9. PAD THAI JAE    $19.50
World's favorite stir fried rice noodles with egg, tofu, and bean sprouts topped with crushed peanuts served with lemon wedge for flavors enhancement  

THAI JASMINE RICE $2.50

APPETIZERS: Chef's Specialty Mixed Thai Appetizers

MAINS:
GAENG KHEAW WAN ( CHICKEN )
Green Curry, Flavoured with ground chili in coconut milk, bamboo shoots, kaffir leaves and vegetables

LARB GAI
( CHICKEN )
Finely of chopped chicken with fresh Thai herbs, lemon juice, chili powder,
roasted ground rice, coriander and mint

ERAWANN KRA-TA RON ( BEEF )
Chef’s special stir fried beef with oyster sauce and seasonal vegetables served on Sizzling hot plate!

PAD MED MA-MUANG
( CHICKEN )
Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables

PAD THAI
( PRAWN )
World's favorite stir fried rice noodle dishes with Thai chef's seasoning, egg, bean sprouts,
chives and crushed peanut served with lemon wedge for flavors enhancement


THAI JASMINE RICE ~ TEA / COFFEE

APPETIZERS: Chef's Specialty Mixed Thai Appetizers

SOUP:
TOM YUM SOUP ( PRAWNS )
Spicy hot & sour soup with mushrooms, kaffir leaves, lemongrass, galanga and lemon juice

MAINS:

PLA LARD PIK ( FISH )
Deep fried whole snapper topped with spicy vegetables sauce

LARB GAI ( CHICKEN )
Finely of chopped chicken with fresh Thai herbs, lemon juice, chili powder,
roasted ground rice, coriander and mint

PAD MED MA-MUANG ( PRAWNS )
Stir fried prawns with roasted cashew nuts in Thai seasoning medium spiced and vegetables

GAENG PANANG ( BEEF )
Panang red curry with creamy coconut, sprinkled with kaffir leaves, capsicum, pumpkin & crushed peanuts

PAD THAI ( CHICKEN )
World's favorite stir fried rice noodle dishes with Thai chef's seasoning, egg, bean sprouts,
chives and crushed peanut served with lemon wedge for flavors enhancement


THAI JASMINE RICE ~ TEA / COFFEE

All Dishes can be served : Mild Medium Hot Very Hot
All price included GST
CORKAGE CHARGE $7.00 PER BOTTLES